Jasmine Chun Hao
Jasmine Chun Hao
Dostupnost vyzvednutí nebylo možné načíst
Our Jasmine Chung Hao is a delicate and refined green tea, crafted in the traditional Chinese style with fragrant jasmine blossoms. Once reserved for the Imperial Court, this exquisite blend is a testament to centuries of tea artistry, offering a floral and subtly sweet infusion that lingers on the palate.
Handpicked green tea leaves from China’s finest tea gardens form the base of this elegant tea, carefully selected for their tender quality and fresh character. The leaves are naturally scented with fresh jasmine blossoms, a time-honoured process in which the tea absorbs the essence of the flowers, creating a captivating aroma and a flavour that is both smooth and enchanting.
Upon brewing, Jasmine Chung Hao reveals a golden-hued infusion, where delicate floral notes intertwine with a soft, slightly honeyed sweetness. The balance between the green tea’s vegetal undertones and the fragrant jasmine results in a light yet full-bodied cup, making it a perfect choice for those who appreciate both tradition and refinement in their tea.
This blend can be enjoyed at any time of day, whether as a moment of peaceful indulgence or as a sophisticated offering to guests. It pairs beautifully with light dishes, complementing subtle flavours without overpowering them.
Jasmine Chung Hao is more than just a tea, it is a sensory experience that transports you to a time when tea was a symbol of status and elegance. With every sip, you are invited to embrace the heritage of Imperial China and the delicate craftsmanship behind this treasured infusion.
Brewing Tips
Brewing Tips
Place one teaspoon per cup into an infuser, filter or teapot. Switch the kettle off, before it boils, when you hear the water rumbling. Add the hot, but not boiling, water and infuse for 3 minutes. Serve immediately or remove leaves to prevent spoiling
Ingredients
Ingredients
Jasmine Tea.
Allergens Note: All products are packed in an environment that contains nuts and other allergens.
Our Sizes Explained
Caddies
Caddies
Caddies
Our bespoke white and lilac caddy is the perfect way to keep your infusion fresh.
Contains enough for approximately 40-60 cups of happiness.
Refill Pouch
Refill Pouch
The refill carton, available in Standard and Large, is a perfect, environmentally friendly way to replenish your Tea Palace Caddies.
Contains enough for approximately 40 cups (Standard) or 60 cups (Large) of one of our infusions.
Sample Caddy
Sample Caddy
Our small sample size caddy weighs 45g and is the perfect way to try a new infusion or multiple different blends.
It contains enough for approximately 10 cups of goodness.
About Jasmine Chun Hao
Jasmine Chun Hao is a high-quality jasmine-scented green tea, and it is known for its delicate and fragrant character.
The base tea used in Jasmine Chun Hao is Chun Hao, which is a type of green tea. Chun Hao, also known as "Precious Eyebrows," typically consists of young and tender tea leaves.
The tea leaves are scented with jasmine flowers during the processing. This involves layering the tea leaves with fresh jasmine blossoms, allowing them to absorb the floral fragrance. This traditional scenting process imparts the tea with the exquisite aroma of jasmine.
Jasmine Chun Hao is celebrated for its light and floral flavor profile. The green tea base provides a subtle grassy and slightly sweet taste, complemented by the aromatic infusion of jasmine. The result is a well-balanced and refreshing cup of tea.
The aroma of Jasmine Chun Hao is dominated by the enchanting fragrance of jasmine flowers. The scent is floral, sweet, and captivating, creating a sensory experience that is both aromatic and pleasing.
Green tea naturally contains moderate levels of caffeine. The addition of jasmine flowers does not significantly alter the overall caffeine content.
Jasmine Chun Hao can be enjoyed on its own or paired with light snacks. It is commonly served without milk or sweeteners to fully appreciate the natural flavours of the green tea and jasmine.
To maximize the flavors and aromas, Jasmine Chun Hao is often brewed using lower water temperatures compared to black teas. Shorter steeping times are recommended to avoid bitterness and ensure a smooth infusion.
Jasmine-scented teas, including Chun Hao, have a long history in Chinese tea culture. The delicate and aromatic nature of these teas has made them popular choices for special occasions and as symbols of hospitality.
